One man's trash is another man's treasure
Can that be applied to food waste?
Our first newsletter was on Food Waste.
20 editions later, we are back at it.
With 1.3 billion tons of food wasted or lost every year, the concept of upcycling food is becoming mainstream.
Vegetable stems turned into chips, granola made out of juice pulp are some examples you might have heard of.
In August 2021, the world’s firs…
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